ramen

16 years ago
Posts: 899
im to sick to write more then right now so yeah i like noodles a bit soggy can taste the soup along with the noodles
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16 years ago
Posts: 1138
I've only tasted the fake ramen, but I don't like my noodles too soggy...
You can't really grasp the taste when they are, but it's always fun making those slurping sounds. 🙂

16 years ago
Posts: 4764
I prefer my noodles to be as less soggy as possible.
I generally enjoy al dante.
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16 years ago
Posts: 1762
I'm not one for soggy foods, especially noodles.
Nah man. Not soggy.
It just withers away in my mouth. What's the point? They might as well not be there 🤣

16 years ago
Posts: 4030
Quote from Veltwolfsleer
im to sick to write more then right now so yeah i like noodles a bit soggy can taste the soup along with the noodles
Me too. Not really soggy, just a bit. I like it softer. Same thing with my pasta, I'm not a fan of al dente. So if it's just for me, I overcook it a bit.
i don't care that much, but prefer them a little soggy. not a lot, but enough for me to be able to make the lovely slurping sound Luna is talking about 🤣

16 years ago
Posts: 2126
I've only had fake ramen as well.
I don't even eat it as ramen though. I make "Soupa" which is Ramen (Chicken Flavor), Tuna Fish, some bullion cubes, and stir fry veggies all thrown in a pot with water. XD Then cooked. Its actually reeeaaalllly good, surprisingly.
On topic, I like the noodles crushed up before being cooked, and soggy.
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I prefer the Golden Mean.
This. Not too soggy yet not too dry either

16 years ago
Posts: 45
So what would be the alternative to soggy ? crunchy? That's how my cousin eats ramen ., But aren't noodles supposed to be soft?
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11 years ago
Posts: 245
I hate fat, soggy noodles. It looks like it's been regurgitated. I prefer my noodles al dente.
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Either way is fine, doesn‘t really matter.. As long as its edible already..
Not sure if I already had ramen before though..
11 years ago
Posts: 89
Yessss.... slightly soggy ramen....It drives my boyfriend nuts 'cause he likes his not soggy.