The Ministry of Foreign Affairs of Japan has sponsored a 7-part short introducing several famous Central Asian dishes and how to prepare them. MOFA Website

Hanako Nakamura, apprentice chef who worked at the famous restaurant in Yokohama's Chinatown, Manten restaurant, aspires to be number one chef in her village. One day he meets the ghost of a concubine, concu...

To pay off her family’s debts, Jian Ye, the down-and-out young miss, becomes a professional painter and a food influencer through her innate ability to see food spirits. After curing Ou Jingnian, a legend ...